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Food & Drink
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About last year
Best new creations When it comes to Charlottesville food and drink, there is no such thing as a bad year. In 2018,...
Where the hearth is
Little Star, the sophomore dining venture by Oakhart Social’s Ben Clore and Tristan Wraight, is slated to open its...
Spicing up the menu
Zocalo has undergone a number of major changes recently, with owner Ivan Rekosh buying out his longtime partner and...
Fried fish on the go
Angelic’s Kitchen On Wheels food truck has taken to the streets, a mere four years since owner Angelic Jenkins began...
Mel at Mel’s
Sometimes the good stuff is hiding right under your nose. For decades, Mel’s Café has sat near the center of town on...
A new spirit for...
When Ivar Aass moved to Charlottesville six years ago, he had one purpose in mind: distill high quality spirits. And...
Divide revives
West Main passersby were alarmed last week to see yellow caution tape stretched in front of Parallel 38 and Gus’...
Want a fun business trip?...
We’d imagine the life of a wine importer to be nothing but romance—all long nights, barrel laughs, and plates of...
Family matters
The family meal is a restaurant tradition, where chefs take turns cooking a meal for the entire staff to dine...
Where everybody knows your nam
After a long night of waiting and bussing tables, cooking meals, serving drinks, and washing dishes, most restaurant...
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RECENT
In brief
Breaking camp
Shortened stay
Explosive growth
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