composting

Barrett Hightower and Rani Morris opened Salt, an artisanal sandwich shop that focuses on local ingredients, to be a gathering place for the community. Photo by Tom McGovern

Salt practices low-waste food philosophy

It’s a warm, sunny afternoon in early spring, and Barrett Hightower and Rani Morris have taken a moment to sit in the shade at one of the small tables outside of Salt Artisan Market, their sandwich shop in the historic Colle Station at 1330 Thomas Jefferson Pkwy., just around the bend from Monticello and a […]

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