Chicken and waffles with a habanero-maple syrup are on the brunch menu at Junction, which will serve brunch from 10:30am to 2:30pm Saturdays and Sundays. Photo by Morgan Salyer

Egging ’em on: Junction’s now serving a bruncheon

Belmont’s Junction is delving into the weekend world of bracing bloodies and merciful mimosas with the launch of a brunch service. Executive chef Melissa Close-Hart says the demand was there for it, and the timing right. “We thought about doing brunch from the beginning,” she says. “We tried it out on holidays, like Easter and […]

When it comes to dining out on the Corner, you can’t go wrong with The Pigeon Hole’s biscuits with creamy red-eyed gravy and two eggs over easy. Photo by Tom McGovern

Cornering UVA’s food scene

By Sashank Sankar With a new school year comes a new group of university students eager to explore Charlottesville. For most of them, their first stop is the Corner, an area of shops, restaurants, bars, and coffee spots on the edge of UVA’s Central Grounds. The Corner has long been a popular hangout for students […]