Local hero: Brookville champions local eating, with delicious results


A fried chicken leg and a fried egg rested atop a bacon-studded waffle, dressed with arugula, hot sauce, and maple syrup is an instant classic at Brookville. Photo: Elli Williams

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C-VILLE Weekly is Charlottesville’s leading newspaper. Founded in 1989, it’s been the area’s local source for informative (and informed) stories in news, arts, and living for more than 26 years.