Grapegrower Chris Hill’s essential contribution to Virginia wine
Vineyard consultant Chris Hill has a long view of local agriculture that he hopes will see the food production sub-economy meet Virginia’s wine success. “I love the marrying of local food and local wine,” he says. “It’s so simple. In the end it’s just all about food, and I consider wine a food.” Photo courtesy of subject.
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IN CASE YOU MISSED IT
Down the foxhole
The big picture
Put on your pint glasses
Tacos, steaks, BBQ, bevies, and more
Rivanna Roots
Let it flow
Rising Appalachia
Musical language
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