Knife & Fork
Made In C-VILLE
Shots that satisfy
Amidst the pandemic, local food still shines on Instagram
Smoke at the Jar and race-y...
By Will Ham New year, new nosh Dairy Market continues to expand its offerings with Saturday’s grand opening of...
Something to Grouse about
Foodies rejoice! Charlottesville’s high-end dining circuit just got a little larger with the reopening of The Pink...
On Friday, January 17, Albemarle CiderWorks and Mudhouse Coffee Roasters scored top honors in the 2020 Good Food...
Out and about
Get your goat Next Tuesday Caromont Farm, the craft goat-cheese haven, invites you to stop by, take a tour, and enjoy...
10 hot* new restaurants
The restaurant business, like any industry, goes in cycles. Grow, contract, repeat. Here in Charlottesville, our last...
A rosy glow shone through windows high on the façade of the former service station. As my dining companion and I...
Take the cannoli
Milli Joe owner Nick Leichtentritt has always had a special place in his heart for simple Italian cannoli, and he’s...
Tavola bartenders are...
Two of Tavola’s bartenders are shaking up national drinks-related competitions. Bar manager Steve Yang was named one...
PICK: Muscle Shoals
PICK: Kenn Kaufman
In the trenches
Students grab healthier options, and the Downtown Mall faces French paradox