Local artisan launches bitters company out of necessity
“The traditional recipes for a cocktail up to the late 1800s were all the same—bitters were a part of almost all cocktails,” says Kip McCharen, founder and owner of McCharen’s Bitters. “It’s a seasoning. It serves the same function as salt and pepper or lemon juice in a dish.” Photo by Matt Bonham
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IN CASE YOU MISSED IT
The Big Picture
Charlottesville Design Week
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The B.U.C.K. Squad is frustrated with final VCF allocation
Green speak
Post columnist talks nature at the Jefferson School
In brief
Council approves budget, and more
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