Holidays from the heart: Local Southern cooks sound off on celebratory suppers with soul


Red Hub Food Co.’s Ryan Hubbard suggests you smoke your holiday turkey this year. “Cooking it slower, it just holds the moisture inside and gets that pinkish-purplish smoke ring,” he says. Image: John Robinson

Support C-VILLE Weekly

C-VILLE Weekly is Charlottesville’s leading newspaper. Founded in 1989, it’s been the area’s local source for informative (and informed) stories in news, arts, and living for more than 26 years.