Carving out history: Leni Sorensen bridges the gap between kitchen and table at Monticello
Food historian Leni Sorensen highlights the culinary talent of Monticello’s enslaved chefs in her livestream series “Cooking at Monticello.” Photo courtesy Jefferson’s Monticello.
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C-VILLE Weekly is Charlottesville’s leading newspaper. Founded in 1989, it’s been the area’s local source for informative (and informed) stories in news, arts, and living for more than 26 years.
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IN CASE YOU MISSED IT
Sweet spring tradition
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Friday 4/12
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Earl Swift digs into another despicable chapter
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